Ageing Tanks - Cooling Tanks for Ice Cream Mix

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Ageing Tanks - Cooling Tanks for Ice Cream Mix Design and Manufacturing - Fu Chen Technology

Ageing Tanks - Cooling Tanks for Ice Cream Mix supply since 2015. Fu Chen Technology has been providing ice cream machinery and its processing equipment for the last 30 years with solid reputation.

Ice cream turnkey project design and manufacturing including, 3D modeling machine design, sizing, plant layout, process design, manufacturing, exporting delivery, on-site equipment & piping installation, commissioning, personnel training, start-up assistance and spare parts delivery. As well as providing processing equipment for liquid food products, such as sanitary tanks, mixers, pumps & valves, heat exchangers, homogenizers, pasteurizers, CIP systems, gable-top carton fillers, ultra-clean cup fillers, and much more.

Fu Chen Technology has been delivering ice cream machinery and processing equipment worldwide, both with advanced technology and 30 years of experience, Fu Chen Technology ensures each customer's demands are met.


Ageing Tanks - Cooling Tanks for Ice Cream Mix

The stainless steel tanks with sloped bottom are used to cool down pasteurized ice-cream mix and store it at a controlled temperature of around 4°C, a slow agitation allows the complete ageing for better ice cream structure. Available capacity from 300 to 3,000 liters.

Ice Cream Maturation Tanks

Feature

● Stable cooling by means of circulating chilled water in the jacket.
● Hermetically sealed tank top for hygiene and easy cleaning of CIP.
● Heat-insulated by expanded polyurethane foam.
● Food-grade finish of tank interior shell.
● Complete accessories such as thermometer, manway cover, discharge valve, sample valve and CIP spray ball.

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